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Styled summer food display from Caterfood’s Infuse 2025 collection, featuring fresh seasonal ingredients and vibrant colours.

Infuse magazine for Caterfood 

Industry: F&B
Year: 2023-present
Inner page spread from Caterfood’s Infuse summer magazine, showcasing recipes, food styling, and editorial design.

the challenge

One of the UK’s largest foodservice providers wanted a print magazine to showcase their product ranges and encourage their customers to feel part of the Caterfood family, while also creating a print product with genuine editorial value

Caterfood-magazine-cover.jpg

the campaign

Our in-house team of magazine journalists and designers work with the Caterfood marketing team to create a quarterly title, Infuse, with a circulation of 10,000 copies. We liaise with Caterfood’s development chefs to create recipes and shoot food content on location, commission high-quality features, create a cohesive editorial brand and design print-first layouts and covers.

Advertising spend supports the production costs of the magazine, resulting in a really cost efficient marketing solution for our client.

Behind-the-scenes of Caterfood’s summer photoshoot, with creative team styling fresh dishes for the Infuse magazine.

Increased engagement from stakeholders and advertisers.

Regular platform for advertisers and in-house product teams to showcase new ranges.

Opportunity to shape foodservice trends among Caterfood’s customers.

Increased cohesion between the different regional foodservice members under the Caterfood umbrella.

the results

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